Federal Clean Water Programs Facing 90% Cut

Tell Congress to Stand Up for Clean Water and Oppose Proposed Cuts!

New York and Connecticut’s drinking water and wastewater infrastructure is aging and failing, putting our economy, health, and environment at risk. Regrettably, the President has proposed to slash critical clean water infrastructure programs by nearly 90%, which if adopted, would severely worsen NY and CT’s clean water challenges. Significant funding cuts would hamper our ability to stop sewage overflows, treat drinking water for toxic emerging contaminants, make drinking water affordable to all, and create good-paying jobs. 

While the administration has proposed massive cuts, Congress has the power to fully fund these programs in the federal budget. We need NY and CT’s Congressional Delegations to reject these draconian cuts and protect clean water funding! Contact your two U.S. Senators and Representative in the U.S. House today and urge them to support full clean water funding! 

BACKGROUND

A look at New York and Connecticut’s clean water challenges:

• The U.S. Environmental Protection Agency (EPA) estimates that there are at least 494,000 lead drinking water service lines in New York and over 146,500 in CT. Lead is a toxic heavy metal—there is no safe level of exposure to lead in drinking water, especially for infants and children. All lead pipes must be replaced.

• According to reports generated by New York’s Sewage Pollution Right to Know law, there are 5 overflows of raw or partially treated sewage into New York waters every day. According to reports generated by Connecticut’s Sewage Right-to-Know law, approximately 2.8 billion gallons of raw or partially treated sewage were discharged into waterways in a single year.

• Across the nation, there is a water main break every two minutes, and an estimated six billion gallons of treated water is lost each day. Water main breaks not only threaten access to clean drinking water, but also close schools and businesses, cause sink holes that damage roads, and hurt local economies.

• The American Society of Civil Engineers gave New York and Connecticut’s drinking water infrastructure and wastewater infrastructure grades of C- and D+, and C and C-, respectively. 

• While repairing and replacing New York and Connecticut’s clean water infrastructure is imperative, it is also costly. The EPA conservatively estimates that it will cost nearly $90 billion and $12 billion to upgrade NY and CT’s wastewater and drinking infrastructure over 20 years, respectively. 

Federal Clean Water Infrastructure Programs are Essential to Protecting Clean Water  
Congress created the Clean Water State Revolving Fund (CWSRF) in 1990 for the construction and repair of sewage infrastructure, and the Drinking Water State Revolving Fund (DWSRF) in 1996 to upgrade drinking water infrastructure and ensure safe water at the tap. Since the inception of each program, New York State has financed $37.1 billion in CWSRF projects and $10.1 billion in DWSRF projects. Connecticut has financed approximately $4.6 billion in CWSRF projects and $488 million in DWSRF projects. These programs have helped to support the construction of thousands of projects across NY and CT that have reduced harmful sewage overflows, protected drinking water from toxic contaminants, created thousands of good-paying jobs, and more! 

President Proposes Massive Cuts to both Clean Water Programs
The President recently issued his budget request for the upcoming fiscal year. He has proposed draconian cuts to both programs, which would nearly eliminate them. His budget request includes a:

• 90.5% cut to the CWSRF ($1,483,861,000 cut)

• 86.7% cut to the DWSRF ($976,101,000 cut)

Thank you for taking action!

Sincerely, 
All of Us at CCE

Turn Off the Tap to Dangerous PFAS Chemicals Now!

Photo by Netaly Reshef: https://www.pexels.com/photo/kitchen-cookware-piled-up-on-brown-wooden-rack-187083/

New York State Must Ban PFAS “Forever Chemicals” in Everyday Products

In recent years, communities across NY and the nation have discovered their drinking water sources are contaminated with harmful PFAS chemicals. PFAS are referred to as “forever chemicals” because they are very persistent, meaning they build up in our bodies and don’t break down in the environment. New science indicates that there is no safe level of exposure to PFAS in our drinking water and we must do more to protect public health from this growing threat.

In the 2025 NYS legislative session, the New York State legislature introduced legislation that would ban the use of PFAS chemicals in a host of everyday products—textile articles, rugs, fabric treatments, cookware, ski waxes, architectural paints, children’s products, anti-fogging sprays and wipes, dental floss, and cleaning products. This bill targets products in common use for which there are ample alternatives, and in most cases, restrictions already exist in other states or countries. The use of PFAS in these products is unnecessary, contributes to harmful PFAS pollution, and threatens public health. While the NYS Senate passed this important legislation, the NYS Assembly failed to act. We will continue to work to ban PFAS in consumer products in the 2026 legislative session.

Background

What is PFAS and where does it come from?

Per-and polyfluoroalkyl substances (PFAS) are a group of thousands of manufactured chemicals that have been used in industry and consumer products for many decades, due to their non-stick, grease-resistant and waterproof properties. PFAS is used in cookware, packaging, textiles, furniture, adhesives, paint, and numerous other products. According to the U.S. EPA, there are 3,500 industrial sites across New York State that may be handling or using PFAS chemicals.

PFAS Threatens our Health

Studies show that human exposure to PFAS is widespread—it’s estimated that 98% of people in the U.S. have PFAS compounds in their blood. Exposure to PFAS can lead to higher rates of kidney and testicular cancer, higher cholesterol levels, thyroid problems, adverse developmental effects and decreased immune response in children, and other adverse health impacts.

PFAS Pollutes our Environment and Drinking Water

Due to widespread use of PFAS chemicals in numerous products and industries, PFAS chemicals have become ubiquitous in the environment, including our soil, air, and drinking water. Testing has revealed some levels of PFAS in approximately 50% of public water systems across NYS, with about 250 water systems exceeding NY’s drinking water standards for two PFAS chemicals—PFOA and PFOS. EPA adopted stronger drinking water standards for several PFAS chemicals, which will cause an estimated 296 additional communities across NYS to exceed standards and have to treat drinking water for these harmful chemicals.

It’s Time to Turn Off the Tap to PFAS!

As we make important progress to remove PFAS from our drinking water, it does not make sense to continue using more PFAS and allow more contamination to occur! New York must get serious about limiting further PFAS contamination by banning unnecessary uses of PFAS in products. New York has already enacted laws to limit PFAS in firefighting foam, food packaging, carpets, and apparel; however, there are numerous other products that continue to use PFAS unnecessarily.

Thank you for taking action!

Sincerely, 
All of us at CCE

PROTECT HORSESHOE CRABS BEFORE IT'S TOO LATE

  Urge Governor Hochul to Sign the Horseshoe Crab Protection Act into Law!

Horseshoe crabs have existed for over 350 million years, having shared this planet with the dinosaurs. Sadly, the species is now vulnerable to local extinction unless action is taken soon. Horseshoe crab populations have been depleted largely due to commercial fishermen who catch them and chop them up for use as bait. Horseshoe crabs are an essential species in the food web—a decline in their population is harming the ecosystem and threatening bird species that depend upon the crabs for food. Currently, New York is woefully lagging in horseshoe crab protection.

In order to save the horseshoe crab, and the species that depend upon them, the New York State Legislature introduced a bill to ban harvesting of horseshoe crabs. The NYS Senate and Assembly passed this critical legislation during the 2025 legislative session. Next, the bill will be delivered to the Governor’s desk—email Governor Hochul today and urge her to sign this important bill into law! 

Background

Why are Horseshoe Crabs Important?
Horseshoe Crabs are an integral part of the ecosystem and act as a keystone species in the food web. Each spring, horseshoe crabs travel from deep Atlantic waters to the shore for their breeding season. Beaches are stormed with mating horseshoe crabs, with females laying tens of thousands of eggs at a time in clusters buried under the sand. Every year, horseshoe crabs lay their eggs on beaches at full and new moon high tides from April to June.

Millions of shorebirds stop along our Atlantic beaches to nourish themselves on horseshoe crab eggs. These eggs are the single most important food source for migrating shorebirds, including threatened birds, such as the Red Knot. Experts predict that the Red Knot may become extinct in the coming years, unless more protective measures are undertaken to protect horseshoe crabs. Furthermore, sharks, sea turtles, sportfish and other species also feed on horseshoe crabs, making them a critical component of the food web.

Biomedical Uses
The blood of horseshoe crabs contains a critical component, Limulus Amoebocyte Lysate, known as LAL. This unique compound clots when exposed to bacteria or bacterial endotoxins. Some medical equipment and devices such as IV tubing are also tested with LAL. Currently, scientists have found synthetic compounds that reproduce LAL, which are now being used by Pfizer, Eli Lilly and other leading pharmaceutical companies. There have been NO permits issued in over a decade for the harvesting of horseshoe crabs for medical uses in NY waters. All the permitted harvesting of horseshoe crabs is for fishing, not biomedical purposes. However, as other states prohibit taking for biomedical uses, pressure to permit the practice may increase in NY if action is not taken to protect horseshoe crabs.

Horseshoe Crabs Under Threat
For decades, horseshoe crabs were looked upon as unimportant to our waters. They are slow to mature and therefore are susceptible to harvesting pressures. Horseshoe crabs were once used as fertilizer and livestock feed, which almost led to their populations being wiped out in the 1940s. In the 1970s, the populations recovered only to see resurgence in their use as bait for eel, conch, and whelk fisheries. The horseshoe crabs are chopped up and used as bait by commercial fisherman.

The Atlantic States Marine Fisheries Commission reported horseshoe crab stocks have been in decline for at least 15 years. Horseshoe crab populations were rated as “good” in 2009 but declined to “poor” in 2019. The International Union for the Conservation of Nature has listed horseshoe crabs as vulnerable to local extinction in our region. The importance of horseshoe crabs to our ecosystem and the growing threat to the survival of the species had led other states, including Delaware, Connecticut, and New Jersey, to implement policies banning the taking of horseshoe crabs. 

New York State Needs a Ban on Horseshoe Crab Harvesting
This year, the New York State Senate and Assembly introduced and passed the Horseshoe Crab Protection Act (S.4289 / A.4997), which prohibits the taking of horseshoe crabs for commercial and biomedical uses. This legislation will allow New York to restore the population of horseshoe crabs and ensure the survival of this species for future generations. Neighboring states, including Connecticut, have already enacted similar legislation. It is time for NY to step up and ban the harvesting of horseshoe crabs—Governor Hochul must sign this important bill into law! 

Thank you for taking action!

Sincerely, 
All of us at CCE

Reduce Waste and Increase Recycling in New York

Hold manufacturers—not taxpayers—responsible for their waste! 

New York State is suffering from a solid waste and recycling crisis—recycling costs for municipalities and taxpayers have skyrocketed, recycling rates have declined, and our environment and health are suffering from pollution caused by excessive plastic packaging. Currently, corporate brand owners bear no responsibility in managing the product packaging waste they have created. 

To help address this solid waste crisis, the Packaging Reduction and Recycling Infrastructure Act (S.1464/A.1749) has been introduced in the NYS Legislature. The policy requires product manufacturers—not taxpayers—to be responsible for the cost of collecting and recycling the packaging they create. If passed into law, this legislation will reduce packaging waste, increase recycling, eliminate toxic chemicals in packaging, reduce greenhouse gas emissions, and save local governments across the state over $300 million annually!

While the NYS Senate passed the Packaging Reduction and Recycling Infrastructure Act in 2025, the NYS Assembly failed to follow suit. We will work to advance this critical policy in the 2026 NYS legislative session.

Resources

• Recording of the Packaging Waste Reduction Forum: This one-hour zoom presentation (held 4/10/25) includes PRRIA bill sponsors and expert panelists discussing the importance of passing PRRIA and answering frequently asked questions about the policy.  View the PowerPoint Presentation from the Forum here.

• Frequently Asked Questions: Two-page fact sheet addresses frequently asked questions about PRRIA and the experience of packaging EPR policies around the globe

• Studies demonstrating that packaging EPR policies have not had any discernable impact on the price of packaged consumer goods:

• Columbia University study: “Economic impacts to consumers from extended producer responsibility (EPR) regulation in the consumer packaged goods sector.

• RRS study: Impact of EPR Fees for PPP on Price of Consumer Packaged Goods

BACKGROUND

Plastic packaging and paper recycling are in crisis: New York generates more than 17 million tons of municipal solid waste annually. An estimated 40 percent of that waste is composed of product packaging and paper products, such as plastic containers, steel cans, plastic film, glass bottles, paper, and cardboard. Unfortunately, less than 20% of this waste is being recycled properly. Instead of being recycled, much of this waste ends up as litter in our communities, shipped to landfills, or burned in trash incinerators. 

Costs to local governments—and taxpayers—have skyrocketed: Municipalities were once getting paid for recyclables, but now they must pay to recycle. Instead of generating revenue from recyclables, many municipalities face recycling costs in the hundreds of thousands or even millions of dollars per year. The solid waste and recycling crisis is estimated to cost New York’s local governments $300 million annually. Local officials are now forced to consider raising fees on residents and/or reducing the recycling services provided to their communities.

New York’s waterways are suffering from increased plastic pollution: All too often, plastic packaging is littering our communities, ultimately making its way into our treasured rivers, lakes, bays, and ocean. Plastics do not biodegrade once they enter the environment—instead they break down into tiny pieces known as microplastics, which are frequently mistaken for food and ingested by fish and other aquatic wildlife. Recent research indicates that Lake Erie contains 381 metric tons of plastic—more than 50 times greater than the previous estimates at the surface. In NY/NJ Harbor Estuary, there are an estimated 165 million plastic particles floating in the water at any given time. In Long Island Sound coastal communities, voluntary clean ups report finding over 110,000 pounds of marine debris on beaches over the course of 8 years.

Large Brands are Failing to Take Responsibility: Currently, manufacturers bear no responsibility for recycling the packaging waste they create. Large brands have externalized the cost of disposing of and recycling packaging onto our municipal recycling programs and local taxpayers. For example, an estimated 165 billion packages are shipped in the U.S. every year, and yet companies currently bear no responsibility for managing any of this packaging waste that their businesses create. Instead, taxpayers and local governments are shouldering the financial burden of packaging disposal and recycling—the cost to New York State’s local governments is estimated at $300 million annually. 

The Solution to Reducing Waste and Saving Taxpayers Money: Hold Manufacturers Responsible for their Waste! The Packaging Reduction and Recycling Infrastructure Act (often referred to as Extended Producer Responsibility or EPR) would require manufacturers to take responsibility for their products throughout their entire product life cycle, by bearing the cost of properly recycling their packaging. Not only does this provide relief to taxpayers, but it also requires producers to minimize packaging materials, improve recyclability, and reduce the toxicity of their products. These policies have existed in Canada and the EU for decades and resulted in recycling rates upwards of 80%.

Thank you for taking action. Together we make a difference!

Sincerely,
Your friends at CCE

Protect Drinking Water from Dangerous “Forever Chemicals”

Image by Henryk Niestrój from Pixabay 

In recent years, many communities across New York State discovered their drinking water sources are contaminated with harmful PFAS chemicals. PFAS are referred to as “forever chemicals” because they are very persistent, meaning they build up in our bodies and don’t break down in the environment. New York State has taken some important steps to address PFAS, however, new science indicates that we must do more in order to protect public health from this growing threat!

What is PFAS?
Per-and polyfluoroalkyl substances (PFAS) are a group of thousands of manufactured chemicals that have been used in industry and consumer products for many decades, due to their non-stick, grease-resistant and waterproof properties. PFAS is used in cookware, packaging, clothing, furniture, adhesives, paint, firefighting foam, artificial turf, and other products. According to the U.S. EPA, there are 3,500 industrial sites across New York State that may be handling or using PFAS chemicals.

PFAS Pollutes our Environment and Drinking Water
Due to widespread use of PFAS chemicals in numerous products and industries, PFAS chemicals have become ubiquitous in the environment, including our soil, air, and drinking water. Testing has revealed PFAS in water sources in hundreds of communities across New York State, from Western New York to Long Island.

PFAS Threatens our Health
Studies show that human exposure to PFAS is widespread and that nearly all people in the United States have some PFAS compounds in their blood. Exposure to PFAS can lead to higher rates of kidney and testicular cancer, higher cholesterol levels, thyroid problems, adverse developmental effects and decreased immune response in children, and other adverse health impacts.

EPA Adopts Strong National Drinking Water Standards, But is Now Moving to Roll them Back
In 2024, after establishing that there is no safe level of exposure to certain PFAS chemicals in drinking water, the U.S. EPA finalized a rule to establish the first nationwide enforceable limits on the amount of six highly toxic PFAS chemicals allowed in drinking water. For PFOA and PFOS, EPA adopted individual drinking water limits (known as Maximum Contaminant Levels or MCLs) of 4 parts per trillion (ppt) per chemical. This is much stronger than New York’s current drinking water standards for PFOA and PFOS, which were set at 10 ppt in 2020.

The EPA also established MCLs of 10 ppt for PFHXS, PFNA and Gen X; and a hazard index of 1 for mixtures containing two or more of PFHxS, PFNA, Gen X and PFBS (designed to address those chemicals’ combined effects as a mixture). While we want to ultimately eliminate PFAS in drinking water, EPA’s standards represent the strongest standards that are currently technically feasible.

In 2025, the EPA, under a new federal administration, indicated that they intend to roll the PFAS drinking water standards back. The EPA announced its intentions to delay implementation of its drinking water standards for PFOA and PFOS back an additional two years and to rescind and reconsider the drinking water standards for the four additional PFAS chemicals. 

Peer-reviewed science has made clear that there is no safe level of exposure to PFAS in drinking water, and delays in taking action will put public health at risk to serious health impacts, including cancer. According to recent analysis by the Environmental Working Group, rolling back these standards would put at least 1.3 million New Yorkers, the majority of whom are on Long Island, at risk to higher levels of dangerous PFAS chemicals in their drinking water. CCE continues to advocate that the EPA moves forward with implementation of the drinking water standards it established in 2024.

It’s Time to Turn Off the Tap to PFAS!
As we make important progress to remove PFAS from our drinking water, it does not make sense to continue using more PFAS and allow more contamination to occur. New York must get serious about limiting further PFAS contamination by banning unnecessary uses of PFAS in products. New York has already enacted laws to limit PFAS in firefighting foam, food packaging, carpets, and apparel; however, there are numerous other products that continue to use PFAS unnecessarily. Learn more about our campaign to ban PFAS in a range of household products in New York State.

Highlights and Happenings: June 2025

Image by Niksy from Pixabay

Help CCE build on our success, and support our campaigns to protect public health and the environment in NY and CT. 
Make a contribution today.

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Highlights

New York State Legislative Session Wrap Up 
We’ve spent the last six months in Albany fighting to pass our New York legislative priorities for the year. The Legislature wrapped up in June, and we had some big victories with bills that were passed and will head to the Governor’s desk for her signature: 

• Horseshoe Crab Protection Act passes! Horseshoe crabs have existed for over 350 million years, having shared this planet with the dinosaurs. Sadly, the species is now vulnerable to local extinction unless action is taken soon. The legislature passed a bill banning the harvesting of horseshoe crabs. 

• Affordable Septic Replacement bill passes! The legislature passed a bill that will increase the amount of money homeowners can get to replace outdated, polluting septic systems with new, pollution-reducing enhanced systems. The new grants of up to $25,000 per project will incentivize homeowners to make the switch to new systems that reduce pollution and protect our waterways. 

• Ban on Toxic Chemicals in Menstrual Products passes! Independent testing of menstrual products has detected harmful chemicals including phthalates, PFAS, bisphenols, formaldehyde, and many others. The legislature passed a bill that will ban toxic chemicals in menstrual products in order to protect public health. 

Unfortunately, not all of our priority bills passed this year. 

• The Packaging Reduction and Recycling Infrastructure Act, which would have reduced product packaging, eliminated toxins in packaging, increased packaging recyclability, prevented plastic pollution, and saved taxpayers money, passed the Senate but failed to be brought up for a vote in the Assembly. 

• The Ban on PFAS “Forever Chemicals” in Everyday Products also failed to be brought up for a vote in the Assembly after passing the Senate. This bill would have prohibited the unnecessary use of toxic PFAS chemicals in a host of everyday products, including rugs, cookware, paints, children’s products, dental floss, and cleaning products. 

NY Assembly Speaker has continued to hold up crucial bills that would protect our air, water, and health despite these bills having enough votes to pass. Read our Executive Director, Adrienne Esposito’s statement on Speaker Heastie’s failure to allow environmental bills to come up for a vote here. 

Suffolk County Water Authority Adopts Federal PFAS Standard for Drinking Water! 
The US EPA may be moving to delay implementation of their federal PFAS standards, but water suppliers can still move ahead with installing PFAS treatment systems to protect drinking water as soon as possible. We congratulate Suffolk County Water Authority for adopting the federal PFAS Standards (4ppt for PFOA and PFOS) years ahead of schedule! We joined SCWA, Suffolk County Executive Romaine, Brookhaven Supervisor Panico and Suffolk County Legislators for a press conference. CCE’s Adrienne Esposito spoke on the harmful health impacts of PFOS/PFOA and applauded SCWA on the installation of Granulated Activated Carbon (GAC) tanks which filter out these contaminants. This is an amazing victory for public health and our environment on Long Island by ensuring “forever chemicals” aren’t affecting our clean drinking water. We hope other water suppliers around the country do the same and install treatment ahead of schedule! 

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Happenings

Celebrating 40 years of Protecting Long Island Sound 
We had a wonderful time attending the Long Island Sound Partnership 40th Anniversary Celebration and ceremonial signing of the Comprehensive Conservation and Management Plan (CCMP). The updated plan outlines a renewed framework for initiatives aimed at improving water quality, restoring and protecting habitats and wildlife, strengthening community resilience, and inspiring people to value the Long Island Sound. This long-standing partnership is a testament of the hard work and dedication of the countless organizations, State and Federal agencies who have worked together to protect and restore the Sound for future generations. U.S. Representatives Suozzi, Himes and Latimer all participated. We’re proud to be part of this collaborative effort to safeguard one our nation’s largest estuaries! 

Updates on Our Work to Advance Offshore Wind: 

• Empire Wind is Under Construction! In April, the Trump Administration announced a stop work order on Empire Wind 1 – the offshore wind farm being built off the coast of Long Beach that would power 500,000 homes in NYC. New York State, along with environmental and labor groups, pushed the Administration to reverse the decision and allow Empire Wind to continue. The Trump Administration lifted the stop-work order in May. In June, Empire Wind began offshore construction on its turbines. There is now steel in the water and New Yorkers back to work in the growing “wind-ustry”! 

• Follow Wind Works New York: Follow or Like Wind Works New York to get the latest updates on offshore wind news, events, and actions and share with the people you know who care about clean energy. 

• Team Green: Jacob, Beau, Abigail, Jakob, Clare, and Paige will be interning with us this summer. They were at beaches, festivals, and events around south shore Long Island throughout June conducting education on offshore wind. Stop by if you see us at a local event and get important environmental updates and get fun prizes all summer! 

• Saying Yes to Propel Energy: Long Island, New York City and Westchester need to improve the reliability and resiliency of our energy grid to ensure capacity during high demand times. The Propel NY Energy transmission project is part of the solution, strengthening the electric grid with increased transmission capacity and helping inject more clean energy into the statewide grid. In June, we launched a public education campaign and throughout July, we will be heading out to Long Island communities to speak with people about the importance of this transmission project. Our summer interns and interns from Uniondale High School will be out and hope to see you soon! 

Saying NO to Offshore Oil and Gas Drilling
The US Bureau of Ocean Energy Management is considering its draft National Outer Continental Shelf Oil and Gas Leasing Program, which includes up to 11 new oil and gas lease sales—a step backward for our climate, ocean health, and clean energy future. While the plan doesn’t currently propose lease sales in the Atlantic, we know that continued oil and gas development threatens our climate goals, marine ecosystems, and the momentum we’re building for offshore wind. We must make it clear that any new leasing, especially along the East Coast, puts climate progress, coastal economies, and jobs at risk. We submitted comments opposing oil and gas development and thank all who weighed in to protect our oceans from drilling.

On the Long Island Sound with Uniondale High School
After partnering with Uniondale High School in April to talk with 250+ students about protecting Long Island Sound and combatting climate change, we headed out for field trips up to the Sound in May and June. We had an incredible time with Uniondale High School at The Waterfront Center exploring the Long Island Sound! Students interacted with marine creatures in the touch tank, participated in beach seining, and boarded the Ida May to test water quality and take part in a dredge. It was a fun and educational experience that helped deepen their understanding of the Sound and the diverse marine life that call it home. 

Raising a Glass for a Great Cause
We were thrilled to kick off ONCE Finger Lakes’ Toast for a Cause series. Thanks to all who joined us for a relaxing afternoon of wine, food, and conversation in support of our work to protect New York’s environment. ONCE generously donated 10% of the day’s sales to us, helping us continue our mission to fight for clean water, combat climate change, address toxic chemicals, and promote strong environmental policies. We had a great time sipping, snacking, and talking to the attendees about our work and how they can get involved. 

Calling for Progress on Lawrence Aviation Industries Site on Long Island 
For the last five years, environmental and community groups have worked with elected officials and government agencies to clean up Lawrence Aviation Industries property, which was a former Superfund Site. The Suffolk County Landbank Corporation and the MTA entered a contract in 2023 under which a portion of the LAI site would be transferred to the MTA for $10, for use in the modernization of the Long Island Railroad and improve transportation for Suffolk residents. The problem is that the Department of Transportation (DOT) has never signed the easement agreement necessary for the transfer and had a deadline of June 30th to sign. We held a press conference calling on Governor Hochul to compel the New York State Department of Transportation to provide the easement for the LIA property. The event had bipartisan support, bringing together elected officials from all levels of government and stakeholders from environmental groups, and community leaders. As the deadline approached, DOT got a six-month extension to sign the agreement. 

Be on the Watch for Harmful Algal Blooms
As we start enjoying summer here in New York, it is important to be aware of dangerous harmful algal blooms (HABs). HABs pose an immense threat to our communities’ drinking water, public health, outdoor recreation and wildlife. HABs are erupting across NY more frequently and more aggressively in NY waterbodies. To learn more about HABs and efforts taken to combat them on Cayuga Lake check out our short video. If you see a HAB in a lake or waterbody (looks like spilled green paint or pea soup), be sure to avoid it and report it using the DEC Suspicious Algal Bloom Report Form! 

Celebrating 40 Years!
This year we are celebrating 40 years of work to protect our air, land, and water—and fighting climate change! Your generosity and support has given us these 40 incredible years! Now we are asking you to please continue your support for our mission of empowering communities, advocating solutions for public health protection and preserving our natural world. Together we can make a difference! Your contribution helps us continue our fight for a cleaner, healthier future! Please support us today!

Plastic Free July Webinar

Please join CCE and our partners in the Coastal Watershed Network, including The Nature Conservancy and Save the Sound, for an educational webinar to kick-off Plastic-Free July. The free webinar will address plastic pollution on the shoreline and in our oceans, microplastics in our soils and food system, and the use of visual art to communicate the issue of plastic waste.

We look forward to hearing from experts in our region about this pervasive issue impacting the environment and public health. There will be a discussion at the end and an opportunity to get your questions answered!

When: Tuesday, July 8, 12:00pm-1:00pm

Where: Online via Zoom, register here.

Speakers: 

• Dr. Katharine Owens, Professor at University of Hartford, National Geographic Explorer and Fulbright Nehru Fellow

• Dr. Jason White, Professor at Yale School of Public Health, Director of the Connecticut Agricultural Experiment Station

Thank you for joining us!

Sincerely,
All of us at CCE